

Jenifer put a link on her blog to this Web site that shows you how to make flower pot desserts. I've always wanted to be the type of Mom that makes cute little desserts for her children, (and NO, I'm not pregnant - I'm just sayin'). I may as well start practicing now so that by the time I do have kids they (& all of their friends) will think my treats are awesome! The ingredients for these cute desserts are as follows:
- Ice cream (any flavor) softened
- Pound cake (the recipe says that frozen works best)
- Oreos
- Gummy worms
- Small clay flowerpots
- Straws
- Fresh cut flowers
Hold a straw up to the side of the pot & snip it so that it's about 1/2 to 1 inch shorter than the top of the pot. Use that straw as a guide to cut the rest of the straws. Stick a straw into the center of each pot, anchoring it into the cake. Spoon the ice cream into the pot, working around the straw, until it almost reaches the very top of the straw.
If you are making the ice cream pot for a boy, you might want to throw in some gummy worms about halfway through. Use a damp paper towel & run it along the inside of the top of the pot when you're done spooning in the ice cream to clean up the edges a little. After the pots are filled with ice cream, return them to the freezer & let the ice cream get very firm.
Put the Oreos in a food processor & crush them until they look like topsoil. You can put them into a Ziploc bag & crush them with a rolling pin if you don't have a food processor.
Once the ice cream is frozen, take the pots out of the freezer & begin spooning the crushed oreos over the top, trying to cover the ice cream completely. Then, if the pot is for a girl, stick a few flowers into the straw. After you stick in the flower, spoon more cookie crumbs up against the top of the straw. It the pot is for a boy, stick a couple more gummy worms on top of the cookie crumbs.
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